When photographing food, unlike other photography forms, a good food photographer wants to stimulate a number of senses. Because it's not enough to make photos that are just amazing visually; With food photography, pictures need to really make your mouth water.
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There are some useful tips used by food photographers to get the perfect vision, as well as 'flavor' elements into food photography: the background is kept simple so that the eyes are not pulled from food. Plain white paper or light patterned or irregular background is used to help focus images.
Every accessory is carefully selected. The setting of silver and candles provides a traditional set, including framing food. They always choose the best food they have, so focus on quality rather than quantity.
If you use fruit as part of the set, a good food photographer will make it look like it has just been picked from the tree. Garnishes are used that will complete the plate.
Orange fruits always look good with Thai food and fish in particular; Chopped chives can be spread on the soup and a small bowl of various sauces is introduced into the frame to provide a composition that the flower added and depth.
Food photographers will often use one long zoom and play with different angles. Their shots will be more creative than it can be predicted whereas angular shots can look better. Using digital cameras means they can experiment as much as they like.
Food photography, like life still, means that the subject is static, so the food photographer takes advantage of this fact and takes time to get a shot correctly.